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Mediterranean Highball


  • Bôtan Juniper Garden  25ml
  • Sparkling water*  100ml
  • Lime juice  1 tablespoon
  • Basil  3 leaves for garnish
  • Ice cubes  for serving


  1. Fill the entire glass with ice cubes.
  2. Add Bôtan, top with sparkling water and lime juice.
  3. Stir 3 times.
  4. Garnish with verbena or mint leaves

*We like San Peligrino, Perrier or Bru.

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100% Organic