Wakataya
Épuisé
€23,50
Een ode aan het unieke Peruaanse kruid “Huacatay”. Dit is een Peruaanse munt variëteit. Gebaseerd op de klassieke cocktail “Pisco Sour”. Het kruid Huacatay voor deze cocktail is gecultiveerd in België en gedistilleerd in Antwerpen.
| Style | Refreshing Sour — Herbal — Citrus |
| Flavour | Huacatay — Sweet Basil — Mint — Lime — Tarragon |
| Occassion | Apéritif, after-dinner, sip slowly |
| Perfect serve | Serve ice cold & pour 110 ml* over ice ball or big ice cube in tumbler glass, garnish with slice of lime or basil leaf. *Alcoholic version: add 30 ml Gin or Tequila or Peruvian Pisco. |
| Distillations | 10 individual distillations of fresh herbs & flowers |
| Ingredients | Bôtan Citrus Spice® [water, natural botanical distillates*], natural mono distillates*: huacatay, verveine, black pepper, lemon balm, water, honey**, lime juice (NFC) *From organic farming **Belgian origin (NFC) = Not From Concentrate |
| 1 bottle holds | 6 to 7 glasses (serves of 110 ml) |
Wakataya Sour is a premium distilled non-alcoholic cocktail, brought to you straight from our fields. We cultivate a unique Peruvian botanical “Huacatay” which is used in many Michelin restaurants.
This gastronomic cocktail hosts 3 layers of flavour starting from an impactful nose to a unique twist on the palate combined with a continuously evolving aftertaste.
| Shelf life: 2 years unopened |
|
After opening: Consume within 8 days and keep refrigerated |
| SHAKE before USE |
| Cultivated, distilled and blended by Bôtan Distillery |
| 0,00% ABV |
| no alcohol · No E-numbers · No Citric Acid · No Potassium Sorbate · No added sugars · No concentrates · No artificial sweeteners · No chemical flavour aromas · No Extracts of herbs / fruits · No preservatives · no Gluten · no vitamine c aka ascorbic acid · no additives · no color agents · no emulgators · no stabilizers |
