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Bôtan Distillery

Introducing

Our Tournée Minérale Deals

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The World's Only Non-Alcoholic Distillery from Field-to-Table

A 100% natural product without any hidden E-numbers or fake aromas.

How We Create the Superior Botanical Distillate

CULTIVATING

We only work with unique high-quality ingredients to create gastronomic & intense flavours. We start our process by growing herbs in our perfect terroir.This is a fundamental step which goes far beyond the industrialised methods of flavour creation. The art lies in the process of growing. 

HARVESTING

We harvest our fresh herbs on Belgian terroir in park Vordenstein in Schoten.By growing & harvesting ourselves, we perfectly know when the complete range of flavours of our herbs are developped.

DISTILLING

Once harvested, we single distill fresh and dried flowers, herbs and plants.We handle different cuts for different herbs. Every distilling session needs a tailored approach.

BLENDING

Due to the dependence on terroir and seasons, we adjust our recipes seasonally and annually to be able to provide our unique & familiar flavour.

RESTING

The Distillates of Bôtan are 100% natural. Once the single distillates are blended they need to rest for minimum 30 days.During this ripening process, thousands of moleculs interact with each other and make the flavour more round.

Wim Maes — Master Culinary Herbalist

the Flavour & Complexity is Developed by intensive Cultivation of curated Herbs in the correct Terroir.

Same Day Dispatch

All orders placed before 10:00 Monday to Friday are dispatched same day.

Free & Fast Delivery

A free fully-trackable 2-day delivery service on all orders over €45.

100% Natural

All our blends are distilled from real herbs only. No pesticides.